Warm Cabbage & Apple Saute

Name: Warm Cabbage & Apple Saute
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 2 Tbsp. margarine; 1 large red apple, chopped (with skin); 2 ribs celery, chopped; 8 cups shredded cabbage (about half of 1 large head cabbage); 1 envelope Lipton® Recipe Secrets® Onion Soup Mix; 1/2 cup water; 1/2 cup apple juice

Preparation Time10 mins Cooking Time15 mins Makes 6 servings

Ingredients List

2 Tbsp. margarine
1 large red apple, chopped (with skin)
2 ribs celery, chopped
8 cups shredded cabbage (about half of 1 large head cabbage)
1 envelope Lipton® Recipe Secrets® Onion Soup Mix
1/2 cup water
1/2 cup apple juice

Directions

1. Melt margarine in deep large skillet over medium heat and cook apple and celery 3 minutes or until apple begins to soften. Add cabbage and Lipton® Recipe Secrets® Onion Soup Mix blended with water and apple juice. Bring to a boil over high heat. Reduce heat to low and simmer covered, stirring occasionally, 6 minutes or until cabbage is tender.