Turkey ‘N Pear Salad Sandwiches

Name: Turkey 'N Pear Salad Sandwiches
Prep time: 10 min
Yield: 4
Ingredients: 8 ounces leftover cooked turkey; 1 medium pear or apple, cored and diced (about 1 cup); 1 cup red seedless grapes; 1 stalk celery, finely chopped; 1 carrot, shredded; 1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo; 4 slices Muenster cheese or cheddar, gouda or havarti cheese; 8 slices whole grain bread

Preparation Time10 mins Makes 4 servings

Bite into our delicious Turkey ‘N Pear Salad Sandwiches made with Hellmann’s® Real Mayonnaise and Muenster cheese or cheddar on sliced whole grain bread.

Nutritional Information

Calories

540 (1 serving)

Calories from Fat

270 (1 serving)

Total Fat

31g (1 serving)

Saturated Fat

8g (1 serving)

Cholesterol

75mg (1 serving)

Sodium

600mg (1 serving)

Total Carbs

38g (1 serving)

Dietary Fiber

6g (1 serving)

Sugars

15g (1 serving)

Protein

30g (1 serving)

Calcium

25% (1 serving)

Iron

10% (1 serving)

Vitamin C

4% (1 serving)

Vitamin A

60% (1 serving)

Ingredients List

8 ounces leftover cooked turkey
1 medium pear or apple, cored and diced (about 1 cup)
1 cup red seedless grapes
1 stalk celery, finely chopped
1 carrot, shredded
1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
4 slices Muenster cheese or cheddar, gouda or havarti cheese
8 slices whole grain bread

Directions

1. Combine all ingredients except cheese and bread in medium bowl. Evenly spoon turkey salad onto 4 bread slices. Top each with cheese, then remaining bread. Garnish, if desired, with lettuce.