Spicy Shrimp & Sun-Dried Tomato Dip

Spicy Shrimp & Sun-Dried Tomato Dip

Preparation Time10 mins Makes 2 1/2 cups

Bite into our delicious Spicy Shrimp & Sun-Dried Tomato Dip made with Hellmann’s® Real Mayonnaise, cream cheese and cayenne pepper sauce.

Nutritional Information

Calories

170 (2 Tbsp.)

Calories from Fat

150 (2 Tbsp.)

Total Fat

17g (2 Tbsp.)

Saturated Fat

5g (2 Tbsp.)

Cholesterol

45mg (2 Tbsp.)

Sodium

320mg (2 Tbsp.)

Total Carbs

2g (2 Tbsp.)

Sugars

1g (2 Tbsp.)

Protein

4g (2 Tbsp.)

Calcium

4% (2 Tbsp.)

Iron

2% (2 Tbsp.)

Vitamin C

8% (2 Tbsp.)

Vitamin A

8% (2 Tbsp.)

Ingredients List
  1. 3/4 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  2. 1 package (8 oz.) cream cheese, softened
  3. 1/4 cup sun-dried tomatoes packed in oil, drained
  4. 2 Tbsp. cayenne pepper sauce
  5. 1 cup chopped cooked shrimp
  6. 1/3 cup chopped fresh basil leaves
  7. 2 Tbsp. chopped red onion

Directions

Print

1. Process Hellmann's® or Best Foods® Real Mayonnaise, cream cheese, sun-dried tomatoes and cayenne pepper sauce in food processor until smooth.

2. Combine mayonnaise mixture with remaining ingredient in medium bowl. Chill 1 hour. Serve with your favorite cut up vegetables and crackers or pita chips for dipping.