Souperior Meatloaf

Name: Souperior Meatloaf
Prep time: 10 min
Cook time: 1 h
Yield: 8
Ingredients: 1 envelope Lipton® Recipe Secrets® Onion Soup Mix; 2 lbs. lean ground beef; 1 1/2 cups fresh bread crumbs or 3/4 cup plain dry bread crumbs; 2 eggs; 3/4 cup water; 1/3 cup ketchup; 1 package Knorr® Mushroom Rice Side, prepared according to package directions

Preparation Time10 mins Cooking Time60 mins Makes 8 servings

A classic meatloaf recipe made superior with rich flavors and nutritious ingredients. Simple to prepare and sure to be a family favorite.

Nutritional Information

Calories

340 (per serving)

Total Fat

13g (per serving)

Saturated Fat

5g (per serving)

Trans Fat

0.5g (per serving)

Cholesterol

120mg (per serving)

Sodium

770mg (per serving)

Total Carbs

27g (per serving)

Dietary Fiber

1g (per serving)

Sugars

4g (per serving)

Protein

28g (per serving)

Calcium

60mg (per serving)

Iron

4mg (per serving)

Potassium

494mg (per serving)

Ingredients List

1 envelope Lipton® Recipe Secrets® Onion Soup Mix
2 lbs. lean ground beef
1 1/2 cups fresh bread crumbs or 3/4 cup plain dry bread crumbs
2 eggs
3/4 cup water
1/3 cup ketchup
1 package Knorr® Mushroom Rice Side, prepared according to package directions

Directions

1. Preheat oven to 350°.

2. Combine all ingredients except Knorr® Rice Sides™ - Mushroom in large bowl. Shape into loaf in 13 x 9-inch baking or roasting pan. Bake 1 hour or until done. Let stand 10 minutes before serving. Serve with Knorr® Rice Sides™ - Mushroom.