Old-Fashioned Pot Roast

Preparation Time5 mins Cooking Time155 mins Makes 6 servings
Ingredients List
  1. 3 1/2 lbs. boneless pot roast, rump, chuck or round
  2. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  3. 2 1/4 cups water

Directions

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1. Brown roast in Dutch oven, over medium-high heat. Add Lipton® Recipe Secrets® Onion Soup Mix blended with water. Bring to a boil over high heat. Reduce heat to low and simmer covered, turning occasionally, 2-1/2 hours or until tender and thoroughly cooked. Thicken gravy, if desired.