Hot Crab Dip

Name: Hot Crab Dip
Prep time: 10 min
Cook time: 25 min
Ingredients: 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix; 1 can (6 oz.) crabmeat, drained; 1 cup shredded cheddar cheese; 1 container (16 oz.) sour cream; 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise; 1/4 tsp. hot pepper sauce

Preparation Time10 mins Cooking Time25 mins Makes 2 cups

Ingredients List

1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
1 can (6 oz.) crabmeat, drained
1 cup shredded cheddar cheese
1 container (16 oz.) sour cream
1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
1/4 tsp. hot pepper sauce

Directions

1. Preheat oven to 375°.

2. Combine all ingredients in shallow 1-quart casserole. Bake 25 minutes or until heated through. Sprinkle, if desired, with paprika.

3. Serve, if desired, with mini pita bread, cut-up fresh vegetables or crackers.