Fettuccine Alfredo

Name: Fettuccine Alfredo
Prep time: 5 min
Cook time: 10 min
Yield: 4
Ingredients: 1 package Knorr® Alfredo Sauce Mix; 2 cups 1% milk; 2 tbsp. margarine; 1/2 cup grated Parmesan cheese; 8 ounces fettuccine, cooked and drained

Preparation Time5 mins Cooking Time10 mins Makes 4 servings

Cook up Knorr’s delicious Fettuccine Alfredo made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Nutritional Information

Calories

370 (4 servings)

Total Fat

10g (4 servings)

Saturated Fat

4g (4 servings)

Cholesterol

15mg (4 servings)

Sodium

740mg (4 servings)

Total Carbs

56g (4 servings)

Dietary Fiber

2g (4 servings)

Sugars

9g (4 servings)

Protein

15g (4 servings)

Vitamin D

2mcg (4 servings)

Calcium

286mg (4 servings)

Iron

3mg (4 servings)

Potassium

378mg (4 servings)

Ingredients List

1 package Knorr® Alfredo Sauce Mix
2 cups 1% milk
2 tbsp. margarine
1/2 cup grated Parmesan cheese
8 ounces fettuccine, cooked and drained

Directions

1. Blend Knorr® Alfredo sauce mix and milk in 2-quart saucepan. Stir in margarine and bring to a boil over medium heat, stirring frequently.

2. Reduce heat to low and stir in cheese. Simmer, stirring occasionally, 2 minutes. To serve, toss sauce with hot fettuccine and sprinkle, if desired with freshly ground black pepper, chopped parsley and shredded Parmesan cheese.