Family-Style Beef Brisket Dinner

Preparation Time15 mins Cooking Time180 mins Makes 8 servings
Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  2. 3/4 cup water
  3. 3 lbs. boneless beef brisket
  4. 1 lb. potatoes, cut into chunks
  5. 1/2 lb. carrot, cut into chunks

Directions

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1. Preheat oven to 325°.

2. Add Lipton® Recipe Secrets® Onion Soup Mix blended with water into 13 x 9-inch baking or roasting pan. Add brisket, turning to coat with soup mixture. Loosely cover with aluminum foil and roast 1 hour.

3. Add potatoes and carrots; toss to coat with soup mixture. Cover with foil and continue roasting 2 hours or until brisket and vegetables are tender. If desired, thicken gravy.