Chipotle Tacos

Chipotle Tacos

Preparation Time15 mins Cooking Time15 mins Makes 10 servings

Bite into our delicious Chipotle Tacos made with Hellmann’s® Real Mayonnaise and classic taco toppings.

Nutritional Information

Calories

290 (1 serving)

Calories from Fat

180 (1 serving)

Total Fat

20g (1 serving)

Saturated Fat

3g (1 serving)

Cholesterol

45mg (1 serving)

Sodium

440mg (1 serving)

Total Carbs

14g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

2g (1 serving)

Protein

15g (1 serving)

Calcium

4% (1 serving)

Iron

6% (1 serving)

Vitamin C

8% (1 serving)

Vitamin A

4% (1 serving)

Ingredients List
  1. 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  2. 4 green onions, sliced
  3. 1/4 cup chopped fresh cilantro or parsley
  4. 1 Tbsp. vegetable oil
  5. 1 white onion, chopped
  6. 4 cloves garlic, finely chopped
  7. 3 cups shredded cooked chicken
  8. 1 large tomato, chopped
  9. 1/2 cup water
  10. 1 Knorr ® chicken flavored Bouillon Cube(s)
  11. 1 chipotle pepper in adobo sauce, finely chopped
  12. 10 corn tortillas, heated

Directions

Print

1. Combine Hellmann's® or Best Foods® Real Mayonnaise, green onions and cilantro in small bowl; set aside.

2. Heat oil in 12-inch skillet over medium-high heat and cook onion and garlic, stirring frequently, 3 minutes or until onion is tender. Stir in chicken, tomato, water, Bouillon Cube and chipotle chili. Bring to a boil over high heat. Reduce heat to low and simmer uncovered, stirring occasionally, 10 minutes or until liquid is absorbed. To serve, spoon chicken mixture onto warm tortillas, top with mayonnaise mixture and fold.